Now that the weather is chillier, this pumpkin spice cupcake recipe makes the perfect easy fall dessert you’ve certainly been craving. Pumpkin spice cupcakes hold a permanent spot on our fall baking bucket list, and with so many baking recipes we’re making this season, we needed a ridiculously delicious and easy pumpkin cupcake recipe worthy of our fall cupcake...
There aren’t any tricks to this tasty treat: We’ll show you how to make this easy cake pop recipe by mixing cake crumbs with buttercream frosting, dunking them in melted chocolate, and giving them ghoulish and gory decorations. It’s is a foolproof Halloween dessert that’s easy to make!
Yields:16
Ingredients
2 c.cake crumbs
1/2c.buttercream or premade frosting
1 1/2lb.white candy melts or dark chocolate,...
Tucked inside the brown sugar batter (spiked with fresh apple cider!) is a combo of chopped and grated Granny Smiths that add tons of texture and a tart edge to these sugar-dusted, shallow-fried apple fritters.
Yields:6servings
Total Time: 0 hours 30 mins
Ingredients
Canola oil, for frying
1/2c.granulated sugar
1 tsp.apple pie spice, divided
1 1/4c.all-purpose flour
2 tbsp.packed light brown sugar
1 1/2tsp.baking...
These bars use honey and dark brown sugar for gooey sweetness with rich caramel notes. A splash of bourbon in the filling for these pecan pie bars without corn syrup adds even more depth of flavor and that extra special something that’ll have everyone asking about your secret ingredient.
Yields:20
Total Time: 1 hour 0 mins
Ingredients
For crust
1...
Switch up your regular pumpkin pie recipe and try delicious, swirled pumpkin cheesecake bars instead. Not only do these creamy, ultra-rich slices make an excellent Thanksgiving dessert, but they also make a show-stopping fall dessert that we crave as soon as the temp starts to drop. After all, the season is surely about chowing down on all the pumpkin recipes you...
