Food & Recipes

A healthy and hearty make-ahead dip, this recipe is the ultimate side dish to bring to your next potluck or backyard party. It's easy and inexpensive to put together, and your crowd will surely love it — just don’t forget the chips! Yields:5cups Total Time: 0 hours 45 mins Ingredients 1/3c.lime juice 1 tbsp.olive oil 1/2clove garlic, grated Kosher salt and...

A good steak chimichurri recipe should have four things: plenty of fresh green herbs, punchy red wine vinegar, a hefty dose of garlic, and a touch (or a ton — your choice!) of spice. Oh, and perfectly charred, juicy grilled steak. Chimichurri is a classic Argentinian sauce or marinade that turns everything it touches into flavor gold — seriously. It’s garlicky,...

Turn an easy appetizer or dinner into a fun family activity with this summer rolls recipe — it’s a blast to make and even more enjoyable to eat! This Vietnamese restaurant staple is easy to make at home with store-bought rice paper wrappers, your favorite veggies, and an addictive dipping sauce. Stuffed with a ton of fresh vegetables like baby greens,...

This quick and easy cucumber salad recipe, loaded with tongue-tingling sesame, ginger, and soy sauce, holds a permanent spot in our healthy summer side dish rotation. A squeeze of lemon juice and a drizzle of honey balance out the assertive flavors of the dressing, while chunky pieces of cool, crunchy cucumber keep it light and refreshing. Plus, there’s not...

We started with a creamy layer of ricotta, then piled on sautéed mushrooms (we used a mix of crimini, shiitake and beech), and the final touch: a classic fried egg from Eggland’s Best. Bonus: their eggs have six times more Vitamin D than ordinary eggs. Meaning: you’re going to want to add this morning toast to your regular breakfast...